MASTERING ESPRESSO: THE ART OF TAMPING AND DISTRIBUTION

To craft the perfect espresso shot, precision is paramount. Two crucial elements in this process are tamping and distribution. Tamping involves compressing the freshly ground coffee into a level cake within the portafilter. Ensuring even pressure across the grounds is essential for consistent extraction. Then, distribute the coffee grounds evenly

will you be located in Europe? we do not source espresso equipment or our complete bean coffee outside of the united kingdom currently, however we've got an enormous selection of coffee makers, milk pitchers and components so that you can explore! For aspects about our gift alternatives, click on the blue 'find out more' button next to any gift cr